The Ship on The Shore

Seafood Restaurant and Champagne Bar in Leith, Edinburgh

Reservations: 0131 555 0409


Welcome Aboard...

We aim to supply Scotland's best seafood dining experience, accompanied by the finest selection of Champagne.

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Daily Specials:

Hand Dived King Scallops with Thermidor Sauce, Sweet Potato Fries & Spring Cabbage Salad

— £27.00

Living in Scotland we have the opportunity to explore and enjoy the freshest and most extraordinary fish and seafood. The Ship on the Shore loves to use these offerings and we take great pride in using the freshest, which arrives daily and is harvested from sustainable stocks, we love this gift from nature’s larder and wanted to share what we enjoy with you, our fellow travellers. Our approach is simple really; we offer the finest ingredients, passionately prepared and expertly presented.

When the sun shines, our delicious seafood can be served outside, on our shore-front terrace beside the Water of Leith. When it doesn’t, our atmospheric restaurant and bar awaits you.

We serve food all day, from our delicious menus; Champagne Breakfast (9-11.30am), Crustacea and Mollusc (12 noon -10pm), Lunch (12 noon -5pm) and Dinner (5-10pm). On Sunday’s we also offer a delicious Roast Rib of Beef.

Whether it’s a light lunch you’re after, or luxuriating over our  Fruits de Mer ‘Royale’ or Hot Shellfish Platter, accompanied by the finest wine or champagne, The Ship on the Shore offers informal, understated excellence.

Casual maritime decor sets the scene for the thoughtfully prepared and well-presented seafood dishes on the menu.


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