‘Catch’ Menu
“CATCH” Our Set Menu
Monday – Friday
Noon – 6.45pm
Two Courses £13 Three courses £16
Bloody Mary Oyster Shot
Ship’s Vegetable Soup
Smoked Salmon & Crème Fraiche Pate with Oatcakes
Grilled Sardines with Garlic & Herb Butter
8oz Rib Eye Steak with Roast Vine Tomatoes & Ship’s Chips (£ 3 Supplement)
Pan Fried Hake Fillet with Black Pudding Mash, Greens & Sundried Tomato Pesto
Stir Fry Collops of Salmon with Egg Noodles, Vegetables, Chinese Cabbage & Ships Sweet Chilli Sauce
Howgate Brie Cheese with Oatcakes
Crème Brulee
