The Ship on The Shore

Seafood Restaurant and Champagne Bar in Leith, Edinburgh

Reservations: 0131 555 0409

Email: seafood@theshipontheshore.co.uk

Lunch Menu

Appetizers

£6.50 – Shetland Mussels with Garlic & Herbs
£6.75 – Ship’s Fishcakes with Ship’s Tartare Sauce
£6.50 – Ship’s Cullen Skink
£6.95 – Chicken Liver & Smoked Bacon Pate with Plum Chutney & Oatcakes
£7.50 – Hot & Cold Ship’s Own Recipe Bunnahabhain Smoked Salmon with a Caper Salad
£7.50 – Grilled Queen Scallops with Toasted Pinenuts, Lemon & Parmesan Butter
£6.75 – Baked Goat’s Cheese with Croissant Crust & Caramelised Beetroot
£7.95 – Grilled Aberdeen Smoked Haddock with Stornoway Black Pudding & Bearnaise Sauce
£7.95 – Crayfish Tails & Chestnut Pakora with Sweet Chilli & Yoghurt Dips

Mains

£11.50 – Steamed Shetland Mussels with Garlic & Herbs & Ship’s Chips
£11.50 – Ship’s Seafood Chowder
£14.50 – Ship’s Seafood Pie ‘Royale’ served with Wilted Greens
£13.50 – Hoegaarden Battered Haddock with Ship’s Chips & Mushy Peas
£11.50 – Haggis, Neeps & Tatties
£14.50 – Ship’s Surf & Turf Club Sandwich with Lobster & Rib-Eye Steak, Salad, Ship’s Chips and Garlic Mayo
£25.00 – Whole Lemon Sole Meuniere
£22.00 – Seared King Scallops with Stornoway Black Pudding Mash, Butternut Squash Puree and Curly Kale
£14.50 – 8oz Rib-Eye Steak with Roast Vine Tomatoes & Ship’s Chips
£24.00 – 10oz Rib-Eye Steak, Ship’s Chips, Local Wild Mushrooms & Black Peppercorn & Brandy Sauce
£19.00 – Fillet of Salmon with Ham Hock & Shellfish Broth & Heritage Baby Potatoes
£35.00 – Ship’s Surf & Turf Bearnaise, 1/2 Scottish Lobster & 8oz Rib-Eye Steak served with Ship’s Chips
£35.00 – Isle of Skye Langoustines (when available) in Garlic Butter with Ship’s Chips & Salad
£23.00 – Whole Char-Grilled Sea Bass with Crispy Rice Noodles & Chilli Ginger Stir-Fried Vegetables
£40.00 – Seafood Paella with Chorizo (ideal for two)
£60.00 – Paella Royale with Langoustines, King Scallops & Chorizo (perfect for two)
£13.50 – Char-Grilled Tandoori Turkey Breast with Stir-Fried Brussels Sprouts & Cranberry Rice, Ship’s Curry Sauce & Chapatti

Sides

£4.00 – Baby Leaf & Parmesan Salad
£4.50 – Steamed Greens
£3.50 – Ship’s Chips
£4.00 – Confit Heritage Baby Potatoes
£4.50 – Black Peppercorn & Brandy Sauce
£3.50 – Olives

The Ship boasts a great wee atmosphere!

-  Tam Cowan, Daily Record

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