The Ship on The Shore

Seafood Restaurant and Champagne Bar in Leith, Edinburgh

Reservations: 0131 555 0409

Email: seafood@theshipontheshore.co.uk

Pre-Theatre

PRE-THEATRE
(5pm – 6.30pm, Monday – Friday)

Appetizers

Smoked Salmon Pate with a Caper Salad & Ship’s Oatcakes

Haggis Spring Roll with a Soy, Chilli & Coriander Dip

Chunky Vegetable Soup

Mains

Sea Bass Fillet with Sea Green Butter, Heritage Potatoes & Savoy Cabbage

Steamed Shetland Mussels with Lemon, Garlic & Herbs & Ship’s Chips

Rib-Eye Steak Sandwich on toasted Granary Bread with Caramelised Red Onion & Ship’s Chips

Dessert

Sticky Toffee Pudding with Vanilla Ice Cream

Gin & Pink Grapefruit Sorbet

Choice of Scottish Cheese with Chutney & Oatcakes

Two Courses – ?16
Three Courses – 19

Signatures

Toasted Rib-Eye Steak Sandwich, Rib-Eye Steak, Scottish Lobster, Roasted Garlic & Truffle Mayo, Tomato, Rocket & Parmesan on Toasted Malted Brown Bread with Chips & Salad – available (11.30-6pm daily)

— £23

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