The Ship on The Shore

Seafood Restaurant and Champagne Bar in Leith, Edinburgh

Reservations: 0131 555 0409



The Ship on the Shore’s approach to seafood cuisine is that of focused dedication and excellence – taking the finest ingredients, passionately prepared, expertly presented and served with warm, understated elegance accompanied with the finest wines and champagne.

It is essential each member of our team provides a warm welcome and has a strong attention to detail and is knowledgeable regarding our menus, along with our champagne and wine list. If you are interested in an opportunity in our restaurant or bar and possess a desire to succeed, please send your full cv


Ship’s Seafood Platter – Loch Creran Oysters, Mussels, Smoked Queen Scallops, Rollmop & Sweet Cure Herring, Clams, Anchovies, Hot & Cold Scottish Smoked Salmon, Arbroath Smokie with Roasted Garlic & Truffle Mayo

— £30

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